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Product Information:Tojiro’s Narihira Traditional Professional collection is as practical as it is beautiful. With traditional single bevel edges of quality stainless steel & magnolia wood handles, these excellent knives combine traditional styling with modern blade making technology. Just like a Samurai sword, a Tojiro knife will lend an air of distinction to the chef who wields it. If you value craftsmanship, history and tradition, choose Tojiro knives. Key Features: Traditional single beveled stainless steel blade Handles are crafted from magnolia wood* Anti-rust, easy to maintain Durable plastic collar User friendly traditional stainless steel knives* Made in Japan

