Pyrolux Pyrostone 2 Piece Frypan 26cm & Grill Pan 28cm Set | 2pc

Product ID: 2338962

Pyrolux Pyrostone 2 Piece Frypan 26cm & Grill Pan 28cm Set | 2pc

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Shipped by: Knives Online

Thinking about trying stone-look cookware? The Pyrostone 2 Piece Frypan Set is the perfect place to start. With a tough, stone-like finish and Whitfords non-stick coating, these pans handle everyday cooking with ease—minimal oil, easy cleanup, and great durability.

Soft-touch, ergonomic handles offer comfort, and the pans work on all stovetops, including induction. They're dishwasher safe, but handwashing is best for longevity.

Pyrostone delivers reliable non-stick performance, abrasion resistance, and value for money. Backed by a limited lifetime guarantee and PFOA-free, it's smart cookware for every kitchen.

Set Includes:

  • 1 x 26cm Fry Pan
  • 1 x 28cm Grill Pan

Features:

  • Durable stone-like build for daily use
  • Whitfords non-stick coating resists wear
  • Easy food release, low oil needed
  • Comfortable soft-touch handles
  • Works on all cooktops, including induction
  • Dishwasher safe (handwash recommended)

Use and Care:

  • Although your cookware is dishwasher safe, it is recommended to hand wash your cookware in warm soapy water with a dish brush or cloth to ensure longevity of the non stick surface.
  • Never allow your cookware to boil dry and always allow to cool down before placing in water
  • Do not allow the heat source to extend beyond the base of the cookware.
  • To ensure a long life on the non stick surface it is recommended to use wooden, nylon or silicon utensils. Never cut food with a knife whilst still in the cookware as this can permanently damage the surface.
  • If the non stick properties of your cookware are diminished over time, simply apply a light coating of oil with a paper towel over the entire cooking surface, ensuring all excess oil is removed. This will recondition your cookware for future use.
  • Cooking on a low to medium heat is recommended in the large majority of applications. High heat should only be used for short term searing or browning.
  • Your cookware is suitable for gas, electric, halogen, ceramic and induction cooktops.

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